GNSS Under Attack – Lunch Selection

GM – Gluten-free / Gluténmentes
LM – Lactose-free / Laktózmentes
V – Vegetarian / Vegetáriánus

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for of provide

Name *

First

Last

Please provide your choices (soup and main course) for Thursday 5 February *

• Meat soup (broth) / Húsleves (LM) [L51]
• Tarragon turkey ragout soup / Tárkonyos pulykaragu leves (GM) [L52]
• Celeriac cream soup with sweet potato chips / Zellerkrémleves édesburgonya chipsszel (V,GM) [L53]
• Not Applicable

Please provide your choice of main course for Thursday 5 February *

• Breaded pork cutlet in a multigrain crust with rice and green peas / Rántott sertésszelet sokmagvas bundában rizi-bizivel (LM) [F51]
• Red pesto chicken steak with roasted potatoes / Pirospestos csirkesteak parázsburgonyával (GM,LM) [F52]
• Penne arrabiata (V) [F53]
• Cottage cheese pasta with crispy bacon bit / Túrós csusza szalonna pörccel [F54]
• Not Applicable

Will you be joining on Friday? *

• Yes
• No

Please provide your choices (soup and main course) for Friday 6 February *

• Meat soup (broth) / Húsleves (LM) [L61]
• Leek soup / Póréhagyma leves (V,GM) [L62]
• Celeriac cream soup with sweet potato chips / Zellerkrémleves édesburgonya chipsszel (V,GM) [L63]
• Not Applicable

Please provide your choice of main course for Friday 6 February *

• Breaded pork cutlet in a multigrain crust with rice and green peas / Rántott sertésszelet sokmagvas bundában rizi-bizivel (LM) [F61]
• Red pesto chicken steak with roasted potatoes / Pirospestos csirkesteak parázsburgonyával (GM,LM) [F62]]
• Óvár-style pork slice with jasmine rice / Óvári sertésszelet jázmin rizzsel (GM) [F63]
• Penne arrabiata (V) [F64]
• Not Applicable

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